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PHOSMAX 5K - Phytase enzyme in poultry feed is used to improve the bioavailability of phosphorus and other nutrients by breaking down phytate, a compound that binds to phosphorus and other minerals, making them less accessible to birds. This enzyme, often added to poultry feed, enhances nutrient absorption, reduces phosphorus pollution, and can lead to improved bird growth and overall performance.
Phytate and Nutrient Availability:
Phytate, found in plant-based feed ingredients, binds to phosphorus and other essential nutrients like minerals, making them difficult for poultry to digest and absorb.
Phytase as a Solution:
Phytase enzymes are added to the feed to break down phytate, releasing phosphorus and other nutrients that would otherwise be unavailable.
Benefits of Phytase Supplementation:
Improved Phosphorus Utilization: By releasing phosphorus from phytate, phytase enhances phosphorus utilization, which is crucial for bone development, eggshell strength, and overall growth.
Enhanced Nutrient Absorption: Phytase also helps in the release of other minerals and proteins, leading to better absorption and utilization of these nutrients.
Reduced Feed Costs: By improving nutrient utilization, less supplemental phosphorus and other nutrients may be needed, potentially reducing feed costs.
